Chocolate Peanut Butter Balls
1 cup chunky peanut butter
1 cup icing sugar
2 tbsp soft butter
2 cups rice krispies
1/2 cup peanuts
Put in fridge for 1/2 hour. Roll into balls. Place on pan and freeze.
Melt 1 cup chocolate wafers or rosebuds with 3 tbsp paraffin.(optional)
Keep melted chocolate in a bowl over hot water while dipping the frozen peanut butter balls. Place them on a pan without touching till they are firm. Need to be kept in a cool place.
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