Posts

rice porridge for breakfast: congee, juk or babur

tamarind and honey prawns (assam prawns)

malaysian crispy prawn fritters (cucur udang) with a sweet chilli dipping sauce

kaya toast: a weird but wonderful breakfast of champions!

sambal belacan

a fabulous tangy malaysian curry: kari kapitan

dragons' eggs (or chinese tea eggs)

malaysian chicken satay

egg sambal (malaysian spicy eggs)

nasi goreng (malaysian fried rice)